Century, salted duck eggs finding fans in US
A customer selects preserved eggs at a supermarket in Renhuai, Guizhou province, in May 2024. CHEN YONG/FOR CHINA DAILY In September, a pair of unlikely Chinese culinary icons — century eggs and salted duck eggs — made their debut on the shelves of more than 150 Costco stores in the United States, including Hawaii, with the…









